Your Questions, Answered

  • It means we do it all right here at Tesoro and Little Room Winery! Estate Wine refers to wines produced by a winery that controls the entire process from grape cultivation to bottling. Specifically, in the U.S. “estate” means that the winery owns or manages the vineyards where the grapes are grown, and the wine is made on site.

  • Little Room Winery produces about 400 cases of wine per year.

  • Our farm and vineyard is not certified organic (yet) but we only use natural herbicides and pesticides in our vineyards. No worries about any funny stuff finding its way into our wine.

  • Yep! Please come prepared to enjoy yourselves.

  • Yes, we do have some pre-packaged food, snacks and non-alcoholic beverages for sale.

  • Sure, kids are allowed and there are activities, non-alcoholic beverages, and snacks for them. Fun for them to watch the horses too!

  • We are! Mark and Tami have been making wine together for over 20 years. Awarded in amateur wine competitions before turning pro in 2022.

  • We do perform course filtering as we bottle our wines to remove any of the fine lees that remain after aging. But wine is alive and continues to develop over time, even after bottling. So, we don’t over filter to ensure the wine can fully develop its character. With that said you may find some harmless sediment at the bottom of the bottle our in that last glass…